CATERING MENU

BREAKFAST/BRUNCH:

QUICHE LORRAINE or VEGETARIAN: A French “tart” consisting of a delicate pastry crust filled with a savory egg custard and pieces of cheese, meat, and/or vegetables.

*Whole Tart: Size: 9”x 2” (Serves 6-8): $50

*Quiche Slice w/ Berries or Mixed Greens: $10.50/person

BREAD & JAM: Freshly baked demi-baguettes and a variety of our hand-crafted croissants (may include butter, pain au chocolat, kouign-amanns, frangipane, etc.), biscuits, and/or scones.

Served with a jar of seasonal Small Batch spread, freshly churned butter, pastry cream, local honey, and lemon curd. $8.50/person (minimum of 5)

BREAKFAST SANDWICHES: Creamy frittata, gruyere cheese and uncured ham or bacon served on our weekly bread selections (baguette, croissants, artisan breads/sourdough, biscuits). $7.25/person (minimum of 5)

HIGH TEA: Decadent platter of our freshly baked scones, muffins, teacakes, pastries, and seasonal dessert offerings (may include cookies, tarts, eclairs, galette slices, etc).

Served with a jar of seasonal Small Batch spread, freshly churned butter, pastry cream, local honey and lemon curd. $10.50/person (minimum of 5)

YOGURT PARFAIT: 12 oz cups filled with plain greek yogurt, local honey, seasonal fruit, and granola. $7.25/person (minimum of 5)

LUNCH:

BAGUETTE & CROISSANT SANDWICHES: Choose from our selection of sandwiches served on our freshly baked baguettes and/or croissants. Sandwiches $11.50/person; Served with Vicki Chips and 8 oz Water $13.75/person (minimum of 5)

*Chicken Salad - Our signature chicken salad served on a freshly baked croissant or over local mixed greens

*Normandie - Ham and brie cheese served on a baguette with fig spread, arugula, and candied pecans

*Provincial - Prosciutto and mozzarella served on a baguette with pesto, local mixed greens/lettuce, julienned sundried-tomatoes, and parmesan

*Maison-Lafitte - Roast chicken, bacon and gruyere cheese served on a baguette with roasted garlic aioli, and local mixed greens/lettuce

*Turkey & Brie - Thick sliced turkey and creamy brie cheese served on a freshly baked croissant w/ Small Batch smoked onion spread and arugula

*Mediterranean Vegetable - Roasted seasonal vegetables and goat cheese served on a baguette with fresh spinach and balsamic glaze.

SOUP DU JOUR: Order our hot soup du jour as either a quart or individual cups with freshly baked demi-baguette or focaccia loaf.

*Quart $13 (See bread selections and pricing below)

*12 oz Cup w/ Focaccia Bread or Baguette $5.25/per person (minimum of 5)

BREAD: Demi-Baguette $2.25, Focaccia $9.25, or Artisan selection du jour $9.25

COFFEE SERVICE: Backyard Beans Boxed Bold Cold Brew with Sweet Cream (Serves 6) or Box of Joe Hot Coffee (Serves 8-10). $22. Ask for current selections.

PINT OF CHICKEN SALAD: Gently poached chicken mixed with a dollop of mayonnaise and Greek yogurt, celery, dried cherries, grapes, a hint of orange zest, and topped with candied pecans. $13/pint

DESSERTS: Please see our weekly seasonal selections and we will customize a box of our delicious desserts just for you. $5.25/per person (minimum of 5)