Pain au Chocolat
Pain au chocolat is a delicious French pastry that will make your mouth water. It is made of a flaky, buttery dough that is wrapped around two sticks of premium Callebaut dark chocolate. The dough is then baked until golden and crisp, creating a contrast between the tender layers and the melted chocolate. Enjoy it with a cup of coffee or tea or dip it in some warm milk for a decadent indulgence.
Now offering a take & bake option on all croissants. Purchase croissants frozen and vacuum sealed with handling and baking instructions. Have hot, fresh croissants whenever you want them in the comfort of your own home.
Pain au chocolat is a delicious French pastry that will make your mouth water. It is made of a flaky, buttery dough that is wrapped around two sticks of premium Callebaut dark chocolate. The dough is then baked until golden and crisp, creating a contrast between the tender layers and the melted chocolate. Enjoy it with a cup of coffee or tea or dip it in some warm milk for a decadent indulgence.
Now offering a take & bake option on all croissants. Purchase croissants frozen and vacuum sealed with handling and baking instructions. Have hot, fresh croissants whenever you want them in the comfort of your own home.
Pain au chocolat is a delicious French pastry that will make your mouth water. It is made of a flaky, buttery dough that is wrapped around two sticks of premium Callebaut dark chocolate. The dough is then baked until golden and crisp, creating a contrast between the tender layers and the melted chocolate. Enjoy it with a cup of coffee or tea or dip it in some warm milk for a decadent indulgence.
Now offering a take & bake option on all croissants. Purchase croissants frozen and vacuum sealed with handling and baking instructions. Have hot, fresh croissants whenever you want them in the comfort of your own home.